One of best Indian Punjabi samosa recipe. Everything you wanted to know about making good samosa. Easy samosa recipe.
Perfect samosa cover, Spicy Aloo Matar stuffing and shaping the samosa.
Ingredients for Making Punjabi Samosa
For aloo and matar samosa filling;
2 tablespoon Oil
1 tablespoon ginger grated (adrak)
2-3 green chilies chopped( hari mirch)
2 tablespoons Fresh coriander leaves hari dhania
¼ cup of green peas 57 grams hare matar
Salt to taste
1 teaspoon red chilli powder lal mirch
1 ½ teaspoon coriander powder dhania
1 teaspoon dried mango powder amchur
300 grams potatoes boiled and mashed( uble aloo)
2 tablespoon of water
For the samosa dough;
2 cups of all purpose flour maida
4-6 tablespoons of oil
¼ teaspoon carom seeds ajwain
Water as needed.