andhralekha
Welcome
Login / Register

Beetroot Tikki | Family Food Tales with Mrs Alyona Kapoor | Sanjeev Kapoor Khazana

Your video will begin in 30
You can skip to video in 3

Thanks! Share it with your friends!

URL

You disliked this video. Thanks for the feedback!

Sorry, only registred users can create playlists.
URL


Added by svrsprabhu in Cookery Receips
13 Views

Description

A super healthy version of tikki with the goodness of fresh grated beetroots. Mrs. Alyona Kapoor shares her secret recipe with all. Must watch !

BEETROOT TIKKI

Ingredients

4 medium beetroot, boiled, peeled and grated
2 medium potatoes, boiled, peeled and grated
1 medium onion, finely chopped
Salt to taste
½ teaspoon ginger-green chilli paste
A pinch chaat masala
1 tablespoon rice flour
Oil for drizzling

Method

1. Mix together beetroot and potatoes in a bowl.
2. Heat a non-stick pan. Add onion and sauté till translucent.
3. Add salt, ginger-green chilli paste and chaat masala to the bowl.
4. Add the sautéed onion to the bowl and mix well. Add rice flour and mix well.
5. Divide the mixture into equal portions and shape into tikkis.
6. Heat a non-stick tawa. Place the tikkis on it, drizzle some oil on top and fry till evenly done from both the sides.
7. Serve hot

Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : http://www.facebook.com/ChefSanjeevKapoor
Twitter : https://twitter.com/sanjeevkapoor

#sanjeevkapoor

Post your comment

Comments

Be the first to comment
RSS